Wuxi Shuangyong Precision Stainless Steel Belt Co., Ltd.
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Food Grade Stainless Steel Sheet Thickness In mm 430 Stainless Steel Coil
Quick Detail:
Hot Rolled Coils
1. Grade: 200 & 300 & 400 series
200 seriers: 201,202
300 seriers: 301, 304, 304L, 316L, 309, 310S,321
400 seriers: 410, 410S, 409L,430
2. Standard: JIS, ASTM, AISI, GB, DIN, EN, we usually use ASTM and GB Standard
3. Thickness: 2.4mm-6.0mm
200 series: 2.4mm-6.0mm
300 series: 2.4mm-6.0mm
400 series: 2.4mm-6.0mm
4. Width: 405mm-700mm
5. Surface: No1 finished, mill edge
6. Hardness: soft
7. Thickness Tolerance: +/-0.1mm
8. Width Tolerance: +/-10mm
9. Mills: Quanxing, Xingda
Description:
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Surface Introduction |
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Surface
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Definition |
Application
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No.1 |
The surface finished by heat treatment and pickling or processes corresponding there to after hot rolling.
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Chemical tank, pipe.
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2B(No.2B) |
Those finished, after cold rolling, by heat treatment, pickling or other equivalent treatment and lastly by cold rolling to given appropriate luster.
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Medical equipment, Food industry, Construction material, Kitchen utensils.
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NO.3
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Those finished by polishing with No.100 to No.120 abrasives specified in JIS R6001.
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Kitchen utensils, Building construction.
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NO.4
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Those finished by polishing with No.150 to No.180 abrasives specified in JIS R6001.
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Kitchen utensils, Building construction, Medical equipment.
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HL
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Those finished polishing so as to give continuous polishing streaks by using abrasive of suitable grain size |
Building Construction. |
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BA(No.6) |
Those processed with bright heat treatment after cold rolling.
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Kitchenutensils, Electric equipment, Building construction.
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Mirror(No.8) |
The product is continuous processed with 1000# abrasive thus it is with high gloss and reflection properties. |
Construction,mirrors,plate sets, decoration,elevators. |